It’s September… Which means it’s Back to School time! We hosted friends for dinner the other night and I decided to decorate the table in a “Back to School theme” to celebrate their boys Summer ending and starting a new School Year. I added School supplies to their place setting and they loved it. Apples,…
INGREDIENTS: 1 box Chocolate pudding, instant 7 oz Marshmallow creme 8 oz Topping, frozen whipped 16 Graham crackers 4 oz Cream cheese 2 1/2 cups Milk Salt to taste Make the chocolate layer. Mix instant pudding, milk, and 1/2 cup of cool whip until creamy. Spread it across the bottom layer of graham crackers that are…
These individual desserts make for the perfect Easter Brunch idea. Whip up your favorite brownie recipe. (I used store bought brownies) Dice them in bite size pieces. Next, I made some whipping cream…I doubled my recipe and separated half making (regular + chocolate.) I layered my dessert as shown in above photo including Cadbury eggs….
INGREDIENTS ½ cup water 1 cup granulated sugar 2 cups fresh cranberries First, combine ½ cup of water and ½ cup of sugar in a medium saucepan and heat until the mixture comes to a simmer. Stir until the sugar dissolves completely and remove from the heat to allow it to cool for five minutes. …
This no-bake Easter Trail-Mix recipe is a delicious munchable, crunchable sweet and savory Chex Mix snack, simply made in 15 minutes with Chex cereal and Cheerios, pretzels, peanuts, M&Ms, and butterscotch chips and then tossed in melted white chocolate. Package your Easter Trail-Mix in individual portions for Easter baskets, give it as homemade gifts, serve…
There is something so FUN about creating a breakfast board. I am crazy about these heart shaped waffles. I used my mini waffle maker that I got last Valentines Day. I picked up my favorite spreads at the store. I included Hazelnut Spread, Raspberry Preserves and Classic maple syrup. Other suggestions you could include…
Ingredients: Oreos, Black Sugar, Red Hot Candies, Cream Cheese, Black Icing Red Hots + Black icing dots for eyes Prepping Truffles Finished Truffles displayed. Dipping the truffles in the chocolate was a lot harder than I thought. A special trick I did was freeze them first, it made them easier to dip in the chocolate….
Ramekins | Gold Stand | Nail Polish I’ve never made soufflés before now! I just bought these adorable individual ceramic ramekins with lids and instantly thought Pumpkin Pies would be perfect. I couldn’t figure out how to add the crust so I decided why not try crustless pies. They are amazing! Truth is I LOVE…
Bumblebee’s are usually NOT fun when they attend one of your parties. However, these easy DYI edible bumblebees are just the perfect addition to YOUR next party! I just styled this amazing Bumblebee Birthday Party and thought I’d share how I made the BEE’s. Using (4) Ingredients Black Jelly Beans, Black Decorating Gel, Sugar Paper,…
Everyone loves a good Rice Krispie treat! So, I say let’s spice it up for the Holidays and add chocolate and sprinkles. My pantry ALWAYS has Wilton’s candy melts in every color. I’m kinda obsessed. You can buy these at your local craft store. You can make your own Rice Krispie treats but my little…
