• Chipotle Caramel Chex Mix

    INGREDIENTS:  1/2 cup unsalted butter 3/4 cup corn syrup 1 cup packed brown sugar 1 Tablespoon chipotle pepper seasoning 1 Tablespoon smoked paprika 3 cups rice chex cereal 3 cups corn chex cereal 2 cups mini pretzels 1 cup peanuts 1 cup cashews INSTRUCTIONS: Preheat the oven to 275 degrees F. Line two baking sheets…

    Share:

  • Buffalo Chicken Dip

    INGREDIENTS  2 (8-ounce) blocks of cream cheese, softened 1/2 cup of your favorite blue cheese dressing 1/2 cup of your favorite ranch dressing 1 cup of Frank’s Red Hot Buffalo Wing sauce 1 1/2 cups shredded chicken breast 2 cups freshly grated cheddar cheddar cheese 3 tablespoons gorgonzola cheese, crumbled 2 tablespoons chopped chives 2…

    Share:

  • Touchdown Brownies

        INGREDIENTS: • 1 batch boxed brownie mix • 1/2 cup salted peanuts, if don’t have salted, add sea salt • 1 cup chopped Reese’s peanut butter cups • 1 1/2 cup milk chocolate chips • 1 1/2 cup creamy peanut butter • 1/2 tablespoon butter • 1 1/2 cups Rice Krispies Cereal INSTRUCTIONS:…

    Share:

  • Fall Tailgate Party

    It is Jason’s favorite time of the year… FOOTBALL SEASON! I’m here for the tailgate. I’m sharing some fun ways to dress up your tailgate from drab to fab! I added some Fall elements to the tailgate party which I think definitely makes my guests want to stay and hang out longer. I included Plaid,…

    Share:

  • Cinco de Mayo Bar Cart

    I hope you had a great Cinco de Mayo?! Y’all LOVED my styled bar cart I shared on Instagram. So, I wanted to share it here on the blog as well. I made this adorable grab -n go appetizer/drink bar cart. Which featured individual layered dip, chips and Corona beer. This idea makes entertaining so…

    Share:

  • Strawberry Sweetheart Pie

        I’m so excited to be sharing this recipe with you! It is so delicious and so adorable. I cheated just a bit and used a store bought Pillsbury pie crust but I did shared a great recipe above if you’d rather make your own. I’ve never made a strawberry pie before and feel…

    Share:

  • America’s Birthday

    HAPPY BIRTHDAY AMERICA! 4th of July is one of my very favorite holidays. It’s fun, festive and we always celebrated BIG in our house growing up. I definitely got my entertaining skills from my Mama. She knew how to throw a great party and her 4th of July bashes were ones that the guests waited…

    Share:

  • Home & Family

    Ok, so I’m not as fancy as I think! But my sweet friend Jenny Keller IS… I met Jenny years ago as I began following her on Instagram. It was when she just launched her new cookbook “EAT MORE DESSERTS” and Jenny also lives in the Pacific Northwest like ME. I live in Oregon and…

    Share:

  • S’mores Station

    I bought this adorable console table from POTTERY BARN years ago. I use to stain it (natural) every year with my backyard furniture that matched. Last year, I finally got rid of the backyard furniture but I kept this sweet table and decided to turn it into a s’mores station and put it by our…

    Share:

  • Styling Cake Stands

    I’m obsessed with cake stands! I think they are perfect addition to your Thanksgiving table. I love that you don’t ALWAYS have to use them with desserts on them. You can use them with pumpkins on top, flowers, candles and even appetizers. I love how a cake stand gives the table some height and dimension….

    Share: